THE TEN BY FOUR
3pm-4pm in Classroom #2
Since its return back to the American market 13 years ago, Four Roses has been heralded as one of the most-complex Bourbons available. One of means Four Roses employs to achieve this complexity is through the use of 10 unique recipes that are derived from a combination of two mashbills and five unique yeast strains.
Attendees to this Masterclass will learn the history of Four Roses, as well as enjoy the unique opportunity to sample each of the 10 whiskeys produced from these combinations.
GET TO KNOW JACK
3pm-4pm in Classroom #1
Host: Armando Zapata
With over 150 years in the whiskey making business, Jack Daniel’s sure has a legendary tale to tell. Be entertained by Armando Zapata, Jack Daniel's Brand Ambassador and discover the story of Jack Daniel’s and learn why the Jack products aren’t Bourbons and what makes a Tennessee Whiskey what it is. Guests will be invited to sample the three different taste profiles of whiskey and discover the craftsmanship behind the production process from grain to barrel.
1:30pm-2:30pm in Classroom #2
To many whiskey lovers, Suntory IS Japanese Whiskey. Founded in 1923, the Suntory Yamazaki Distillery released its first whiskey six years later, and has earned its place as one of the world's finest producers. Attendees to this Masterclass will learn the story of Suntory, as well as the history of Japanese whiskey making, all the while sampling some truly profound examples of Suntory's art.
THREE'S COMPANY - With Fred Minnick
1:30pm-2:30pm in Classroom #1
Host: Fred Minnick
Join world-renowned whiskey critic and author, Fred Minnick as he hosts a conversational tasting with two of America's leaders in Whiskey. Joining Fred for this discussion will be Pamela Heilmann, Master Distiller at Michter's, and Victoria Samuels, VP of Operations at Maker's Mark. The conversation will no doubt be as lively as the whiskeys these three will present!
Attendees to this Masterclass will receive a copy of Fred's book, "Bourbon: The Rise, Fall and Rebirth of American Whiskey".
Our Whiskey Masterclass series provides a great opportunity for you to learn - and taste! It is comprised of two sets of concurrently-running tasting seminars, conducted in a classroom-style setting. These seminars will be hosted by a master distiller or brand ambassador, and will feature unique offerings from the host distiller's portfolio.
Seating for each Whiskey Masterclasses is limited to 50. Tickets to our Masterclasses will NOT be sold at the door. Tickets may only be purchased by clicking here.
2018 WHISKEY MASTERCLASSES